Friday 9 September 2011

“new vaccine offers hope of a tuberculosis breakthrough”

A “new vaccine offers hope of a tuberculosis breakthrough”, reported The Independent today. The newspaper said that the existing vaccine against TB (the BCG vaccine), “provides some protection against childhood forms of the infection, but is unreliable against the adult lung disease, which is steadily spreading”.

In this laboratory study, researchers genetically engineered non-TB bacteria so that when they were injected into mice they primed the mouse immune systems to recognise and fight off the tuberculosis (TB) bacteria that cause disease. The modified bacteria, which were less virulent than TB bacteria, had some of the genes that enabled them to cause disease removed, and replaced with the corresponding genes of the TB bacteria. These bacteria were then found to trigger an immune response that allowed the mice to fight off subsequent infection with the TB bacteria, without causing infection itself.

This is promising early research, but the researchers highlight that more research is needed to understand the underlying mechanism of how this immune response works. Much further testing in mice is needed before this vaccine could be considered for testing in humans.

Where did the story come from?

The study was carried out by researchers from the Howard Hughes Institute and the Albert Einstein College of Medicine, New York in the US. Funding was provided by the US National Institutes of Health, and the Bill and Melinda Gates Foundation Collaboration for AIDS Vaccine Discovery.

The study was published in the peer-reviewed journal Nature Medicine.

The research was covered comprehensively and accurately by BBC news and The Independent gave a good review of the research. Both highlight that it is not yet known whether this vaccine would work in humans.

What kind of research was this?

The aim of this research was to develop a vaccine in mice that could protect them against the tuberculosis TB bacterium Mycobacterium tuberculosis.

The only vaccine that is in current use to protect against TB is the BCG vaccine. BCG is not always effective, and in some countries that have the highest rates of the disease, the researchers say the vaccine actually has a “low or immeasurable efficacy”. In addition to this, any benefit to be had is further limited by the fact that the live vaccine, a weakened form of cow TB, can cause an infection in babies with HIV. As areas with a high rate of TB also often have high rates of HIV, this is another serious limitation of the BCG vaccine.

What did the research involve?

The researchers were interested in a group of genes called ESX-3, which are thought to be partly responsible for the high virulence (ability to cause disease) of tuberculosis bacteria (Mtb). Previous studies in which TB bacteria have been grown in petri dishes in the laboratory have shown that these genes are essential for growth. Bacteria that had these genes removed through genetic engineering could not grow.

How vaccines work

Vaccines work by stimulating our immune system to produce antibodies (substances produced by the body to fight disease) without us actually becoming infected with the disease.

Vaccines trigger the immune system to produce its own antibodies against disease, as though the body has been infected. This is called active immunity. If the vaccinated person then comes into contact with the disease itself, their immune system will recognise it and immediately produce the antibodies needed to fight it.

The researchers therefore developed a different bacterium that shares some similar features with Mtb called Msmeg. They developed it to grow without its versions of these genes. They called this genetically modified bacterium that did not contain the ESX-3 genes ‘IKE’ (immune killing evasion) as it was not able to evade the mouse immune response that could kill this bacteria. The researchers then put the ESX-3 genes from Mtb into the IKE bacteria, and called the new bacterium ‘IKEPLUS’. The idea was that the IKEPLUS bacteria would still be killed by the mouse’s immune system, but as they contained the ESX-3 genes they would also prime the mouse against the Mtb bacteria that cause the disease.

The researchers then compared the ability of the IKEPLUS bacteria to protect mice against Mtb with the ability of the BCG vaccine and a sham vaccine. Testing of the effectiveness of the vaccines took place at one month and eight weeks after infection with the disease.

What were the basic results?

The researchers first injected the mice with normal non-genetically modified Msmeg. This bacterium is generally not considered pathogenic (disease causing) but giving the mice a high dose through an intravenous injection proved fatal within seven days. They then injected other mice with IKE (the genetically modified version of Msmeg that had its ESX-3 genes removed). All of the mice injected with IKE managed to clear their bodies of the IKE bacterial infection.

The researchers then injected the mice with IKEPLUS. Although the ESX-3 genes from the Msmeg bacteria and the Mtb bacteria were similar (between 44 and 85% homologous), the IKEPLUS bacteria (which contained ESX-3 from Mtb) were rapidly cleared from the tissues of the mice. This showed that the addition of the ESX-3 genes from the Mtb bacteria to the IKE bacteria did not restore its virulence.

The researchers then wanted to see whether the IKEPLUS bacteria would protect mice against subsequent exposure to Mtb. They injected one group of mice with IKEPLUS, another with a sham vaccination and another with the BCG vaccination. Eight weeks later they exposed all of the mice to a high dose of Mtb. The average time to death was 54 days for the sham vaccinated mice, 65 days for the BCG-immunised mice and 135 days for the IKEPLUS-immunised mice.

In the previous experiments, the researchers had injected the vaccines directly into the blood stream of the mice. In this study, they wanted to see whether IKEPLUS could be used as a vaccine that was injected under the skin. They were also interested in trying to mimic a more natural acquisition of the TB bacterium (up until this point they had injected the mice with Mtb). They therefore gave the mice either injections with BCG or IKEPLUS under the skin and a month later exposed the mice to Mtb using an aerosol spray.

The mice immunised with IKEPLUS had an average (mean) survival of 301 days compared with 267 days with BCG, but this difference was not significantly different. The researchers did find, however, that after 25 weeks the bacteria level in the IKEPLUS-immunised mice remained the same as at the time of infection but it had increased in the BCG-immunised mice.

How did the researchers interpret the results?

The researchers say that their research demonstrates a major role for the ESX-3 genes of the Msmeg bacterium in modifying the mammalian host immune response. They claim to have “generated a new and highly effective candidate vaccine for tuberculosis”.

They say that the effect of IKEPLUS was most apparent when it was administered intravenously, but said that this is not a feasible way of carrying out standard vaccinations. They also say that after the intravenous inoculation only a small fraction (10- 20%) of IKEPLUS-immunised mice achieved long-term survival after being exposed to Mtb. Because of this, the researchers say that “further improvements will be needed to optimise the efficacy of IKEPLUS vaccination for the translational development (from animal to human) and implementation as a vaccine in humans”.

Conclusion

This encouraging research shows that a new genetically modified bacterial vaccine could prompt the mouse immune system to attack the usual TB bacteria that cause disease in humans. The researchers have pointed out that further research is needed before this vaccine could be tested in humans. In particular, they say that they need to understand fully how their vaccine stimulates the mouse immune system before knowing whether IKEPLUS could be a candidate vaccine.

This research is important as it might allow a new approach to the increasing problem of drug resistant strains of TB. It could also be used as a treatment for infants with HIV who, in areas with high HIV rates, cannot be offered the usual live BCG vaccine.

This is promising research, and what is required now is a great deal of testing and optimisation to determine whether this vaccine would be safe and effective in all groups of people, including those with HIV who are at particularly high risk of acquiring TB.

Links to the headlines

Tuberculosis relative could be new vaccine. BBC News, September 5 2011

New vaccine offers hope of tuberculosis breakthrough. The Independent, September 5 2011

Links to the science

Sweeney KA, Dao DN, Goldberg MF, et al. A recombinant Mycobacterium smegmatis induces potent bactericidal immunity against Mycobacterium tuberculosis. Nature Medicine 2011, Published online September 4 2011

'Opportunities missed' in Alina Sarag's TB death


Alina Sarag Alina Sarag lived life to the full, her family said

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Opportunities were missed to diagnose a 15-year-old girl who died of tuberculosis (TB), the BBC can reveal.

Alina Sarag, a pupil at Golden Hillock School in Sparkhill, Birmingham, died on 6 January.

A simple phlegm test which could have shown she had tuberculosis was never carried out at one West Midlands hospital, a clinical review of the case revealed.

A chest X-ray could also have indicated TB but the condition was not picked up.

The review, by Heart of Birmingham Teaching Primary Care Trust, concluded there must be a Birmingham-wide review of all standard procedures for TB after no-one considered the possibility in Alina's case, a high-risk patient.

Alina had been treated for TB and was seen at Birmingham Chest Clinic, in October 2009.

She was treated with antibiotics but the clinic failed to follow up her treatment.

After a visit to Pakistan in July 2010 she was sick upon her return.

Her mother, Farhat Mahmoode, said: "We took her to every hospital.

Treatment timetable

  • On 26 August 2010 Alina referred to Heartland Hospital but given all-clear
  • On 5 October referred to Birmingham Children's Hospital, but history of TB not picked up and hospital queried typhoid or an infection
  • A week later, transferred to Sandwell Hospital after going to City Hospital in Birmingham. She remains there for five days and TB is noted but sputum test not carried out
  • Chest X-ray carried out but deemed most likely to have picked up chest infection
  • Alina attended Birmingham Children's Hospital on 30 October where it is suggested that it was a psychological issue
  • On 14 December she saw a clinical psychologist but was in such extreme pain that the psychologist could not complete the assessment
  • Second appointment was arranged for 6 January, the day of her death

"If Heartlands Hospital didn't pick up something, maybe City Hospital.

"We took her to the Children's Hospital.

"We thought maybe another doctor would find out what was wrong, but we were failed at every turn."

After doctors at Heartland and City hospitals did not detect TB, Alina was admitted to Sandwell Hospital where she stayed for five days.

TB was picked up but no sputum test was carried out and a chest X-ray was thought to have found a chest infection.

She later saw a clinical psychologist at Birmingham Children's Hospital but was in such extreme pain that the psychologist could not complete the assessment.

A second appointment was arranged for 6 January, the day of her death.

The medical director of Sandwell and West Birmingham Hospitals, Donal O'Donahue, accepted there were mistakes with her care, but denied there was any need to change the systems.

'Clinicians devastated'

Mr O'Donahue said TB was very difficult to diagnose and when the reader of the chest X-ray decided it was unlikely to be TB, the phlegm test was cancelled.

He said not diagnosing TB from the X-ray was reasonable.

"All the clinicians involved in Alina's case were devastated that we had missed an opportunity to diagnose TB.

"Other than the need to bear TB in mind, there is nothing in our systems that we felt that we needed to improve on the basis of Alina's care."

The review decided the chest clinic should have followed up her treatment and it should have ordered X-rays to ensure her treatment had been successful.

Heart of England NHS Foundation Trust (HEFT), which runs the chest clinic, said it had put an action plan in place.

It said: "HEFT is the centre of excellence for infectious diseases in the West Midlands and saw and treated over 350 patients last year with TB.

"We have completed an internal investigation into the care provided to Alina Sarag by Birmingham Chest Clinic and an action plan has been developed with our clinicians."

The review team has recommended training to increase awareness about TB for all Birmingham GPs and other clinicians.

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Sunday 4 September 2011

Ponceau 4R



Ponceau 4R

From Wikipedia, the free encyclopedia
Ponceau 4R

1-(4-sulpho-1-napthylazo)- 2-napthol- 6,8-disulphonic acid, trisodium sa
Ponceau 4R is a red azo dye which can be used in a variety of food products, and i
usually synthesized from aromatic hydrocarbons from petroleum.

Contents

[hide]

[edit]Health effects

Because it is an azo dye, it may elicit intolerance in people allergic to salicylates (aspirin).
Additionally, it is a histamine liberator, and may intensify symptoms of asthma.
Ponceau 4R is considered carcinogenic in some countries, including the USA, Norway, and Finland,
and it is currently listed as a banned substance by the U.S. Food and Drug Administration(FDA). [2]
Since 2000, the FDA has seized Chinese-produced haw flakes (a fruit candy)
on numerous occasions for containing Ponceau 4R.[1]
EFSA has decided on 2009-09-23 to lower the Acceptable Daily Intake (ADI) for Ponceau 4R from 4 mg/kg to
0.7 mg/kg bodyweight per day. The substance causes increased migration of nuclear DNA in glandular stomach,
bladder (≥ 100 mg/kg) and colon tissue (≥ 10 mg/kg). Clastogenic activity was seen in bone marrow at dosages
equivalent to an intake ≥ 80 mg/kg, but no carcinogenic effects were noted. The production process may result in
unsulphonated aromatic amines to be present in concentrations of up to 100 mg/kg which may be linked to cancer.
Also the EFSA panel noted that the JECFA limit for lead is ≤ 2 mg/kg whereas the EC specification is ≤ 10 mg/kg.
The colour additive can also increase the intake of aluminium
beyond the tolerable weekly intake (TWI) of 1 mg/kg/week.
Therefore the limit for aluminum may become adjusted to accommodate for this. [3]

[edit]Possible cause of hyperactivity

On 6 September 2007, the British Food Standards Agency revised advice on certain artificial food additives,

including E124.
Professor Jim Stevenson from Southampton University, and author of the report, said:
"This has been a major study investigating an important area of research.
The results suggest that consumption of certain mixtures of artificial food colours and sodium benzoate preservative

are associated with increases in hyperactive behaviour in children.
"However, parents should not think that simply taking these additives out of food will prevent hyperactive disorders
. We know that many other influences are at work but this at least is one a child can avoid."
The following additives were tested in the research:
  • Sunset yellow (E110) (FD&C Yellow #6) - Colouring found in squashes
  • Carmoisine (E122) - Red colouring in jellies
  • Tartrazine (E102) (FD&C Yellow #5) - Yellow colouring
  • Ponceau 4R (E124) - Red colouring
  • Sodium benzoate (E211) - Preservative
  • Quinoline yellow (E104) - Food colouring
  • Allura red AC (E129) (FD&C Red #40) - Orange / red food dye[4][5][6][7][8][9]
On 10 April 2008, the Foods Standard Agency called for a voluntary removal of the colours (but not sodium benzoate)

by 2009.[10] In addition, it recommended that there should be action to phase them out in food and drink in the
European Union (EU) over a specified period.[11]
The EFSA (European Food Safety Agency) has found the results of the Southampton study to be ambiguous
and inconclusive and recommends no changes to current EU regulations pending results of further well designed
testing of colourants.[12]
UK ministers have agreed that the six colourings will be phased out by 2009.[13][dated info]

[edit]References

[edit]

External links

[edit]See also

Takeaway dishes high in illegal colourings, says study

Takeaway dishes high in illegal colourings, says study

Indian takeaway curry The meals can contain high levels of salt, fat and artificial colourings, the study suggests
Two of the nation's favourite Indian and Chinese takeaway dishes can contain illegally high levels of certain colourings, a snapshot study suggests.
High levels of salt and saturated fat were also detected in chicken tikka masala and sweet and sour chicken meals at 223 takeaways in England and Wales.
And the Local Government Group study says that when nut-free chicken tikkas were ordered, 20% still contained nuts.
The Department of Health said labelling was key.
The analysis of 90 Indian takeaways was based on a portion of chicken tikka masala and pilau rice.
The Food Standards Agency has called for a voluntary ban on artificial colourings including sunset yellow (E110), allura red (E129), tartrazine (E102) and ponceau 4R (E124) because of their reported link to hyperactivity in some children.
When the sauces from 25 of the meals were tested for the colourings, five of the dishes were found to contain levels above the permitted maximum of 500mg/kg allowed under current food regulations.
The study also found that the Indian meals contained 116% of an individual's daily recommended saturated fat intake and 92% of their salt intake.
A similar analysis of sweet and sour chicken and fried rice from 133 Chinese takeaways discovered that the dish contained 119% of the recommended daily salt intake and 16 teaspoons of sugar, 75% of the recommended daily limit.
Eating too much salt is linked to high blood pressure, which can also increase the risk of developing heart disease.
Recommended dietary salt levels vary with age. Adults are recommended to have no more than 6g of salt per day in their diet, while toddlers should have no more than 2g.
Analysis of 11 sauces of the sweet and sour chicken meals found one contained illegally high levels of the colourings.
Nut danger
When buying some of the chicken tikka masala meals, it was stressed that the customer had a nut allergy.
Despite this, one in five of these takeaways contained peanuts or almonds without any warnings being provided. Just a small amount of nuts can be fatal for someone with a severe allergy.

“Start Quote

There are many ways to make takeaways more healthy such as using lower fat oils, natural colourings and reducing salt. ”
End Quote Paul Bettison Local Government Association
The Local Government Association said local authorities should work with "ethnic kitchens" to make sure false information was not provided when customers requested a meal which does not contain nuts.
On two occasions the meat found in sweet and sour chicken meals was actually turkey.
Pre-packaged meals sold in shops are required to carry details of artificial colourings.
A spokesman from the Department of Health said there are plans to give takeaway outlets guidelines on how to label their products.
"The government's Responsibility Deal includes actions that can be taken by restaurants and takeaways, for example by providing calorie information for food and drink.
"Whilst this work has to date focused on larger, chain restaurants, guidance for smaller businesses will be produced in due course. This will help maximise the opportunities for people to see, and use, calorie labelling."
Councillor Paul Bettison, chairman of the Local Government Regulation Board which carried out the study of takeaway meals, said that the high levels of fat, salt and sugar in them were "truly shocking and unnecessary".
"There's no excuse for illegal amounts of colouring and as for secretly using a cheaper type of meat, that's just shamefully ripping off customers. And including nuts when you've been told a person suffers from a nut allergy is unforgivable, it could potentially kill them.
"There are many ways to make takeaways more healthy such as using lower fat oils, natural colourings and reducing salt. These needn't compromise taste and promoting such a healthy approach often attracts customers who're keen to watch their waistline or their blood pressure."

More on This Story

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The BBC is not responsible for the content of external Internet sites

NHS hospital management by overseas firms 'discussed'

NHS hospital management by overseas firms 'discussed'

Hospital room MPs are due to debate the health bill this week

NHS shake-up

Senior officials have discussed handing the management of up to 20 English NHS hospitals to overseas companies, emails released by the government indicate.
Talks included plans for 10 to 20 hospitals but starting with one hospital at a time, the Observer says.
It comes as Lib Dem peer Shirley Williams said she had "huge concerns" over the NHS reform plans.
Health Secretary Andrew Lansley says claims the government aims to privatise the NHS are "ludicrous scaremongering".
The emails were released after a Freedom of Information request by non-profit investigations organisation Spinwatch, which monitors public relations and spin.
They are reported to show that consulting firm McKinsey was acting as a broker between the Department of Health and "international players" for contracts worth hundreds of millions of pounds.
One email talks about "interest in new solution for 10-20 hospitals but starting from a mindset of one at a time with various political constraints".
The Observer reported that the "international hospital provider groups" would want certain conditions regarding taking over the hospitals, such as "a free hand on staff management", but that the NHS would be allowed to "keep real estate and pensions".
In any market, there is always a rump of organisations that struggle. The NHS is no different - and for the past 20 years successive governments have been wondering what to do with them.
The 10-20 figure represents less than a tenth of trusts. They tend to be the most badly run, attract the least patients and have the largest debts. If they were private sector groups they would simply shrivel and die.
But the natural reaction of the NHS is to look at new ways of running them. This can involve parachuting in NHS managers from top-performing hospitals, mergers with larger organisations or - as these emails show - bringing in the private sector.
This model has already been proposed for one hospital - Hinchingbrooke in Cambridgeshire. Under the plans, private managers will run the trust but the services will remain NHS.
However, there is a growing consensus that there needs to be a more brutal approach - the closure of some units.
The Department of Health said it was not unusual to hold meetings with external organisations and that NHS staff and assets would always remain wholly owned by the NHS.
The government is in the process of trying to overhaul the way the NHS in England works, giving GPs and other clinicians much more responsibility for spending and encouraging greater competition with the private sector.
The controversial plans have been labelled some of the most radical in the history of the health service.
Legal duty
Mr Lansley said: "The reality is that we're giving more power and choice to patients over how they get treated, keeping waiting times low and cutting bureaucracy so more cash gets to the front line.
"We will not allow these lies to block the progress we want to achieve for patients."
The government's plans were put on hold in the spring after criticisms from MPs and health unions. A series of concessions to the Health and Social Care Bill were proposed and MPs will debate the legislation this week.
Meanwhile, Lady Williams said the battle over bill was "far from over" and the reforms "need not mean upheaval and disintegration".
'Flawed US system'
Writing in the Observer, she said: "The central issue is whether, if the bill is passed without further amendment, there will be any legal duty... to provide and secure a comprehensive health service for the people of England, free at the point of need - the heart of what the NHS is all about."
She added: "I am not against a private element in the NHS, which may bring innovation and good practice, provided it is within the framework of a public service - complementary but not wrecking.
"But why have they been bewitched by a flawed US system?"
Her comments follow renewed demonstrations against the reforms this weekend by health workers across England.
Candlelit vigils and protests were held in areas including London, Reading, Cambridge, Norwich, Sunderland, Manchester, Brighton, Leeds and Portsmouth.
Christina McAnea, head of health at the union Unison, said: "People are rightly proud of an NHS that puts patient need before private profit, and voting through this Bill will be the end of the NHS as we know it."

Saturday 3 September 2011

UN more worried about its logo than human rights abuse 26 August




A Totobiegosode woman after she was forced out of the forest, Paraguayan Chaco.
A Totobiegosode woman after she was forced out of the forest, Paraguayan Chaco.
© Ruedi Suter/Survival
STOP PRESS
August 31st, 2011
Yaguarete has now reinstated the UN Global Compact logo on its website.
++++++++++++++++++++
Ayoreo Indians in Paraguay have been left amazed by the UN’s reaction to a formal complaint they issued against cattle ranching company Yaguarete Pora.
In May, Ayoreo leaders issued a formal complaint against the company’s involvement in the UN Global Compact, an initiative allegedly designed to encourage businesses to comply with environmental and human rights principles.
The Ayoreo pointed out that the company has been found guilty of illegally clearing forest in their ancestral territory and withholding evidence proving that uncontacted Ayoreo Indians are living there.
The UN’s response to the Indians’ request that it remove the company from the initiative stated, ‘We have neither the resources nor the mandate to conduct investigations into any of our participants.’
But now the UN has written to Yaguarete. However, far from taking issue with its human rights abuses, the UN complained that Yaguarete was displaying its logo without having filled in the necessary form, and asked it to remove the logo from its website.
Now you see it........................................................                                                    Now you don't
Now you see it........................................................ Now you don't
© Survival
The Global Compact logo immediately disappeared from the company’s website.
Uncontacted Indians could be wiped out if the cattle ranchers continue to destroy the forest on which the Indians depend for their surviva
l

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