Friday, 8 February 2013


Stafford Hospital: Does NHS boss have case to answer?

Sir David NicholsonSir David Nicholson has been chief executive of the NHS for the past six years
For a man who is so renowned for keeping a tight control on the health service, the past few days have been undoubtedly uncomfortable for NHS chief executive Sir David Nicholson.
Campaigners have been calling for his resignation from his £270,000 post following the public inquiry into the failings at Stafford Hospital.
And on Thursday he found his picture splashed on the front pages of two national newspapers.
Both included critical articles about his role in the scandal.
But what is the evidence against Sir David?
Anybody in charge of an organisation that has just had its culture criticised in the way the public inquiry did with the NHS would find themselves being asked questions.
But what makes Sir David even more vulnerable is the fact he had contact with Stafford Hospital when he was a regional NHS boss - as has been documented in the the 1,700-page report.
In fact he was on the panel that appointed a new chief executive for the hospital in the second half of 2005. The panel chose Martin Yeates, the man who would subsequently order a deep round of cost-cutting at the trust that contributed to the "appalling" levels of care.
Sir David actually became interim chief executive of the health authority that oversaw Stafford Hospital in August 2005. At the time, a number of health authorities were being merged and Sir David had been leading a neighbouring once since 2003.
The inquiry report makes clear that even at this time it was apparent that the Mid-Staffordshire Trust, which ran the hospital, had problems with finances and management structures.
Plain Mr Nicholson, as he was then, met with Mr Yeates and the chairwoman of the trust, Toni Brisby, soon after he took charge, to discuss what was being done.
Documents from the time show he was concerned about the performance of the trust and wrote to the trust to say so.
A letter back to him from Ms Brisby convinced him that new leadership at the trust was engaged with tackling the problems. The inquiry questioned this, suggesting the letter could be interpreted as the trust being in denial.
Top job
But Mid-Staffordshire was soon someone else's problem, as Sir David left the West Midlands in June 2006 to take up the reins of the NHS in London.
Within months he was on the move again after being appointed to the top job, chief executive of the whole health service in England,
The next time Stafford Hospital loomed large on his horizon was in the summer of 2007.

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What has been found to be wrong here cannot be cured by finding scapegoats”
Robert FrancisInquiry chairman
It had been put forward for foundation trust (FT) status - elite status that gives hospitals freedom from government control.
A Department of Health committee recommended the trust was in a fit state to be put forward for FT status.
Without any objections forthcoming, it was left to Andy Burnham, then a junior health minister, to sign off the relevant paper work and pass the application off to Monitor, the body that makes the final decision on FT status.
The following summer Sir David again found himself discussing Mid-Staffordshire in a meeting with the Healthcare Commission, the NHS regulator, which had just started an investigation into the trust following concerns about high death rates.
He is reported to have told officials from the regulator to beware of the Cure the NHS campaign, the group set up by local patients upset about the care provided by Stafford Hospital, suggesting they were "simply lobbying" as opposed to representing widespread concern among patients using the hospital.
Sir David denied using the phrase, leaving the inquiry to conclude that it was not possible to determine exactly what was said after all this time.
But the inquiry report did warn that care needed to be taken in these sort of situations to "avoid the impression that the Department of Health was seeking to influence an independent regulator".
'Cultural leader'
By March 2009 the Healthcare Commission published its findings on Mid-Staffordshire. They were devastating, lifting the lid for the first time on what had been happening.
A year later an independent inquiry was adding more harrowing detail to the picture. According to those who were close to him at the time, both reports are said to have shaken and upset Sir David.
The public inquiry also raised questions about the power the Department of Health wielded over the health service.
Of course, this will be influenced by ministers as well as senior officials such as Sir David.
The inquiry report described the department as a "cultural leader" but said the evidence did not suggest it was an organisation that bullied.
Instead, it concluded that "well-intentioned decisions and directives... have either been interpreted further down the hierarchy as bullying, or resulted in them being applied locally in an oppressive manner".
None of this was enough to convince inquiry chairman Robert Francis QC that Sir David - or anyone else for that matter - should go.
Mr Francis stressed in his statement to the media immediately after publication of the report that the blame game should be avoided, saying: "What has been found to be wrong here cannot be cured by finding scapegoats."
But this is not enough for Julie Bailey, the woman who set up Cure the NHS after losing her mother at Stafford Hospital.
She is adamant Sir David, who has apologised for what happened, should lose his job.
Ministers though are sticking by him.
As well as being chief executive of the NHS, he is also the head of the new NHS Commissioning Board, which will take charge of the health service from April.
As one government adviser put it: "Even if there was an appetite to get rid of him we couldn't afford to. We have a major restructuring on our hands and growing financial problems.
"He is the man who has a grip on the system. Without him we would be in real trouble."

Horsemeat tests ordered on beef products


Horsemeat tests ordered on beef products


Catherine Brow
Food retailers have been told to carry out tests on all processed beef products after some Findus lasagnes were found to contain 100% horsemeat.
The Food Standards Agency (FSA), which ordered the UK tests, said it was "highly likely" criminal activity was to blame for the contamination.
It said there was no evidence of a health risk, but its chief executive said it was an "appalling situation".
Findus has apologised to customers and withdrawn the meals from sale.
Findus is the latest company to be caught up in the controversy surrounding contamination of meat products, which has affected companies in the UK, Irish Republic, Poland and France.
Findus's affected products were made by a third-party French supplier, which had alerted the company to concerns that the beef lasagne product did not "conform to specification".

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We will take whatever action we consider necessary if we discover evidence of criminality or negligence”
Owen PatersonEnvironment Secretary
'Criminal trade'
Catherine Brown, the FSA's chief executive, told the BBC: "I have to say that that the two cases of gross contamination that we see here indicates that it is highly likely there has been criminal and fraudulent activity involved.
"We are demanding that food businesses conduct authenticity tests on all beef products, such as beef burgers, meatballs and lasagne, and provide the results to the FSA. The tests will be for the presence of significant levels of horsemeat."
The agency has asked for test results by next Friday.
It has also ordered Findus to test the contaminated lasagne for the veterinary drug phenylbutazone, or "bute".
"Animals treated with phenylbutazone are not allowed to enter the food chain as [the drug] may pose a risk to human health," it said.
Findus had withdrawn its beef lasagne in 320g, 360g and 500g sizes as a precaution on Monday.
The FSA said Findus had tested 18 of its beef lasagne products and found 11 meals containing between 60% and 100% horsemeat.
It advised people who had bought any Findus beef lasagne products not to eat them and to return them to the shop from which they were purchased.
Environment Secretary Owen Paterson said the findings were "completely unacceptable" and the presence of unauthorised ingredients "cannot be tolerated".
Mr Paterson said the government was working closely with businesses to "root out any illegal activity" and enforce regulations.
TescoSupermarket chains Tesco and Aldi have also withdrawn some beef products
"Consumers can be confident that we will take whatever action we consider necessary if we discover evidence of criminality or negligence," he said.
Shadow environment secretary Mary Creagh said the latest revelations raised questions about the extent of the scandal.
"This is no longer just a food safety issue but possibly a criminal trade," she said.
Findus confirmed the product was manufactured by a third-party supplier and said all its other products had been tested and were not affected.
Supplier concerns
The company said: "We understand this is a very sensitive subject for consumers and we would like to reassure you we have reacted immediately. We do not believe this to be a food safety issue.
"We are confident that we have fully resolved this supply chain issue. We would like to take this opportunity to apologise to our customers for any inconvenience caused."
Earlier this week, French food supplier Comigel had alerted Findus and Aldi and advised them to withdraw Findus Beef Lasagne and Aldi's Today's Special Frozen Beef Lasagne and Today's Special Frozen Spaghetti Bolognese.
Tesco also decided to withdraw Everyday Value Spaghetti Bolognese.
The Tesco product was produced at the same Comigel site but there was no evidence of contamination, the supermarket said.
The wider food contamination controversy arose in mid-January when Irish food inspectors announced they had found horsemeat in some burgers stocked by a number of UK supermarket chains, including Tesco, Iceland and Lidl.
Asda has withdrawn products supplied by Newry-based Freeza Meats, which was storing meat found to contain a high proportion of horse DNA. Two samples were found to contain 80% horsemeat.
The horsemeat controversy has hit the Irish meat-processing industry, with a number of suppliers on both sides of the border affected.

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Wednesday, 30 January 2013

DMAA


Claire Squires inquest: DMAA was factor in marathon runner's death

Claire Squires' boyfriend Simon van Herrewege: ''Claire was passionately against the use of drugs''
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A now-banned drug in a sports nutrition supplement was a factor in the death of a runner during the London Marathon, a coroner has ruled.
Claire Squires, 30, of Leicestershire, collapsed and died on the final stretch of the 26.2-mile course last April.
The inquest heard the drug DMAA, found in some nutrition supplements and not banned at the time, was in her system.
The coroner said she died of cardiac failure caused by extreme exertion, complicated by DMAA toxicity.
'Tragic loss'
Her boyfriend said she had put a scoop of a product containing DMAA into her water bottle.
Recording a narrative verdict at the hearing at Southwark Coroners' Court, Dr Philip Barlow said: "Claire Squires collapsed during the final stages of the London Marathon.
Continue reading the main story

DMAA

  • Products containing DMAA have been withdrawn in various European Union countries and the world
  • In August 2012, the Food Standards Agency (FSA) advised people not to consume products containing the stimulant
  • It said DMAA could be fatal and linked it with high blood pressure, nausea, cerebral haemorrhage and stroke
  • DMAA is also listed on packaging as geranium extract, geranamine, methylhexanamine and 4-methylhexane-2-amine.
"She had taken a supplement containing DMAA which, on the balance of probabilities, in combination with extreme physical exertion, caused acute cardiac failure, which resulted in her death.
"My hope is that the coverage of this case and the events leading up to Claire's death will help publicise the potentially harmful effects of DMAA during extreme exertion."
He offered his condolences to her family "for a very tragic loss of an obviously dear person".
Miss Squires, a hairdresser from North Kilworth, aimed to raise £500 for the Samaritans, but her death led to donations totalling more than £1m.
'Bit like caffeine'
DMAA (1,3-dimethylamylamine), which increases the heart rate, was being sold in the UK at the time in some sports nutrition supplements.
In August last year, the Medicines and Healthcare Products Regulatory Agency ruled DMAA was an unlicensed medicinal product.
Claire Squires Claire Squires collapsed on the final stretch of the 26.2-mile London Marathon course in April last year
It said all products containing DMAA needed to be removed from the UK market due to concerns about potential risks to public safety.
Miss Squires' boyfriend Simon van Herrewege said she had put a scoop of sports supplement Jack3D, containing DMAA, into her water bottle before setting off on the race.
Products containing DMAA were not banned in the UK at the time.
Miss Squires had run the London Marathon two years before and wanted to beat four hours for the race.
She had also completed the Great North Run and the Belfast Marathon.
Mr van Herrewege told the inquest: "Claire ended up getting a tub of this supplement Jack3D to give you a bit of an energy boost. It is a bit like caffeine.
"Claire never really got on with it. She never really liked it.
"She said she would take one scoop in her water bottle.
Mother volunteered
"She said that if 'I hit a bit of [a] wall I will take it'."
DMAA has been banned by the US Army following the deaths of soldiers who had taken it.
The hearing was told Jack3D is still being sold on Amazon but DMAA has been removed as an ingredient.
Outside court, Mr van Herrewege called for better supervision of the "so-called health food and supplement industry".
He said her death had left a "gaping hole in their hearts and lives".
"The outcome of the inquest left us feeling a little numb. Claire took part in the marathon to do some good and challenge herself in the same way she did for many other events.
"Claire was passionately against the use of drugs and would never, ever, have taken anything that would have caused her harm, or even worse, risk her life."
Miss Squires chose to raise money for the Samaritans partly because her mother had volunteered for the charity for 24 years.
Her death led to a public outpouring of support for the organisation.
It has worked with her mother Cilla Squires to develop The Claire Squires Fund - a programme of projects to reflect how she would have wanted the money to be used.

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From other news sites

  • Northamptonshire TelegraphDrug plea after marathon tragedy12 mins ago

  • Classic FMWatch Tragic London Marathon Runner Used Stimulant12 mins ago

  • Preston CitizenDead marathon runner 'took drug'2 hrs ago

  • Yahoo! UK and Ireland EurosportAthletics - Claire Squires had taken stimulant before death in London Marathon3 hrs ago

  • KL.FM 96.7Tragic London Marathon Runner Used Stimulant3 hrs ago

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Vegetarians 'cut heart.?


Vegetarians 'cut heart risk by 32%'

Vegetables

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Ditching meat and fish in favour of a vegetarian diet can have a dramatic effect on the health of your heart, research suggests.
A study of 44,500 people in England and Scotland showed vegetarians were 32% less likely to die or need hospital treatment as a result of heart disease.
Differences in cholesterol levels, blood pressure and body weight are thought to be behind the health boost.
The findings were published in the American Journal of Clinical Nutrition
Heart disease is a major blight in Western countries. It kills 94,000 people in the UK each year - more than any other disease, and 2.6 million people live with the condition.
The heart's own blood supply becomes blocked up by fatty deposits in the arteries that nourish the heart muscle. It can cause angina or even lead to a heart attack if the blood vessels become completely blocked.
Scientists at the University of Oxford analysed data from 15,100 vegetarians and 29,400 people who ate meat and fish.
Over the course of 11 years, 169 people in the study died from heart disease and 1,066 needed hospital treatment - and they were more likely to have been meat and fish eaters than vegetarians.

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Choosing the veggie option on the menu is not a shortcut to a healthy heart”
Tracy ParkerBritish Heart Foundation
Dr Francesca Crowe said: "The main message is that diet is an important determinant of heart health, I'm not advocating that everyone eats a vegetarian diet.
"The diets are quite different. Vegetarians probably have a lower intake of saturated fat so it makes senses there is a lower risk of heart disease."
The results showed the vegetarians had lower blood pressure, lower levels of "bad" cholesterol and were more likely to have a healthy weight.
Tracy Parker, from the British Heart Foundation, said: "This research reminds us that we should try to eat a balanced and varied diet - whether this includes meat or not.
"But remember, choosing the veggie option on the menu is not a shortcut to a healthy heart. After all, there are still plenty of foods suitable for vegetarians that are high in saturated fat and salt.
"If you're thinking of switching to a vegetarian diet, make sure you plan your meals carefully so that you replace any lost vitamins and minerals, such as iron, that you would normally get from meat."

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