Wednesday, 20 October 2010

douse Victoria Beckham in lizard blood

PETA threaten to douse Victoria Beckham in lizard blood


Tuesday Oct 19 2010

PETA has reportedly threatened to douse Victoria Beckham in lizard blood as they are so incensed by her new handbag line.

The singer-turned-fashion-designer unveiled her new collection of carry cases at New York Fashion Week last month. The accessories are made from crocodile, lizard and calf leather, which has infuriated the animal rights organisation.

PETA (People for the Ethical Treatment of Animals) is renowned for staging protests about the use of animal hides in fashion, and has publicly criticised a number of celebrities, including UK Vogue editor Anna Wintour, for wearing fur. The organisation has apparently been writing to Victoria to express their upset at her line, and is now planning a daring stunt when she next visits the UK.

“PETA have been on Victoria's back for weeks, sending email after email, and even publicly Tweeting her, posting things like, 'Skins are never posh, Posh.’ But it's not as if Victoria is going to the Everglades and strangling the crocs with her bare hands,” a source told British newspaper The Daily Mirror.

“PETA know she is high profile and that whatever stunt they pull will garner mass publicity. One of the ideas being mooted is that Victoria gets covered in a bucket of animal blood - cow or lizard - at her next UK public appearance. Another rather sick suggestion was to pelt crocodile feet at her when she goes to an editors' lunch in London next month.”

The animal welfare group plan to use fake blood and feet to make their point.

Victoria is said to be taking the threats seriously, so has upped the amount of security which accompanies her.

“Everyone is entitled to personal opinion and choice, but as with all Victoria Beckham products, the handbags are made to the highest quality and design. These skins sit strictly within the CITES (Convention on International Trade in Endangered Species) regulations, and are monitored at every step of production. The skins are farmed in America under very tight guidelines,” Victoria’s spokesperson said.

Cover MediaNo other country is with so many types of products from protected species such as Switzerland. The main reason for this is the watch industry. Each year it imported more than a million watch bands from species protected reptiles. Most of them are crocodiles, snakes and lizards are also used in the watch industry.

Schlangen hängen an einer Wand.
No mercy: the snakes are tortured to death. sf

Hardly known, with what cruel methods of snakes and lizards are hunted and killed. The "Observations" shows how the so-called Bindewaranen be the same after catching your legs tied tightly over his back. transported in plastic bags, they have to remain for days; until they finally reach the slaughterhouse. There they are killed in painful ways.

Importers show themselves ignorant

David Senn, professor of zoology at the University of Basel and reptiles originally researcher, has seen the "Rundschau" material: "I'm shocked. This is clearly animal cruelty. The consequence would be that no decent jeweler offering more such leather. "

Swatch responded

The watch group Swatch responded to the shocking images. The Far Eastern Group Division Procurement Services (FEPS) shall promptly investigate whether leather can be used from the Far East and possibly reviewing the sources of supply on site, announced Swatch. Such products from such dubious sources have in the company's product line have no place.

Ignorant demonstrates the President of the Swiss Watch Industry Association, Jean-Daniel Pasche. Compared with the "Rundschau" he explains, "Until now, the question of animal welfare in our institutions has not been discussed. So I can not comment. "

Snakes torturous death

Even in the fashion industry find bags, belts and shoes made of exotic leather, particularly from snake skin, big sales. Especially "in" is Python. In the last five years, 250,000 products from Python have been imported into Switzerland. The products come in large part from wild-caught animals Indonesian.

Pythons are killed with hammer blows to the head. As the "Rundschau" images show, many of the snakes after the beating continued for hours. The Pythons are filled with water so that your skin tightens and place the worker from the skins to a straight cut.

Die Schlangen werden mit Wasser aufgefüllt.
So the skin is stretched, the hitting - still alive - filled with water. sf

During the procedure of watering, individual animals move still strong. Professor Senn: "The still alive. One must assume that this is extremely painful for these animals. "

douse Victoria Beckham in lizard blood

PETA threaten to douse Victoria Beckham in lizard blood


Tuesday Oct 19 2010
PETA has reportedly threatened to douse Victoria Beckham in lizard blood as they are so incensed by her new handbag line.
The singer-turned-fashion-designer unveiled her new collection of carry cases at New York Fashion Week last month. The accessories are made from crocodile, lizard and calf leather, which has infuriated the animal rights organisation.
PETA (People for the Ethical Treatment of Animals) is renowned for staging protests about the use of animal hides in fashion, and has publicly criticised a number of celebrities, including UK Vogue editor Anna Wintour, for wearing fur. The organisation has apparently been writing to Victoria to express their upset at her line, and is now planning a daring stunt when she next visits the UK.
“PETA have been on Victoria's back for weeks, sending email after email, and even publicly Tweeting her, posting things like, 'Skins are never posh, Posh.’ But it's not as if Victoria is going to the Everglades and strangling the crocs with her bare hands,” a source told British newspaper The Daily Mirror.
“PETA know she is high profile and that whatever stunt they pull will garner mass publicity. One of the ideas being mooted is that Victoria gets covered in a bucket of animal blood - cow or lizard - at her next UK public appearance. Another rather sick suggestion was to pelt crocodile feet at her when she goes to an editors' lunch in London next month.”
The animal welfare group plan to use fake blood and feet to make their point.
Victoria is said to be taking the threats seriously, so has upped the amount of security which accompanies her.
“Everyone is entitled to personal opinion and choice, but as with all Victoria Beckham products, the handbags are made to the highest quality and design. These skins sit strictly within the CITES (Convention on International Trade in Endangered Species) regulations, and are monitored at every step of production. The skins are farmed in America under very tight guidelines,” Victoria’s spokesperson said.
Cover Media



Probiotic drinks do not aid health, watchdog says

Probiotic drinks do not aid health, watchdog says

Wednesday October 20 2010

Probiotic drinks and yogurts, popular with millions of consumers trying to eat healthily, do not aid people's digestion, a leading European food watchdog has ruled.

Products such as Yakult, which are sold at a premium over standard yogurts, cannot be proved to either boost the immune system or aid digestive health, it has been ruled.

The European Food Safety Authority (EFSA) has examined more than 800 health claims from food companies, including those submitted by the multi-billion pound probiotic industry.

EFSA's independent panel of scientists found that the claims that these products could strengthen the body's defences, improve immune function and reduce gut problems were either so general as to be inadmissible, or could not be shown to have the claimed effect.

In a separate ruling, the panel examined a dossier of 12 studies submitted by Yakult for its own strain of probiotic bacteria, Lactobacillus casei shirota. It found that all were inadequate to support the company's claim that its products maintained immune defences against the common cold.

EFSA's ruling is being challenged by the industry, but if these appeals fail the companies will no longer be allowed to market the foods as aiding digestion or helping the immune system in future.

Yakult in its most recent television advert states: "Yakult's billions of friendly bacteria help keep your gut healthy and a healthy gut helps make for better digestion and stronger natural defences."

Danone said none of its products were subject to yesterday's ruling as it had withdrawn its claims that Actimel and Activia boosted the immune system and aided digestive health. However, in its most recent advert, fronted by Martine McCutcheon, it said its yogurts were "good for your digestive health".

The company added in a statement: "EFSA has not yet completed its review of all probiotic products and Danone remains fully confident of the science backing its products."

Yakult, in a statement, said it was very disappointed with the ruling. It said: "The company wishes to discuss the evaluation process, scientific criteria and this outcome with EFSA.

"Taking into consideration the outcome of this assessment by EFSA, we will focus all our efforts on the preparation and submission of new health claim dossiers. With the benefit of further guidance, the company anticipates a positive EFSA opinion in due course."

- Harry Wallop

© Telegraph.co.uk

Paying by cash helps keep you healthy

Paying by cash helps keep you healthy


Shoppers at supermarkets should avoid using credit or debit cards if they want to put less junk food in their baskets and more fruit and vegetables. Photo: SXC

    By Harry Wallop

    Wednesday October 20 2010

    Paying for food in cash could help shoppers stick to a healthy diet, according to scientists.

    Shoppers at supermarkets should avoid using credit or debit cards if they want to put less junk food in their baskets and more fruit and vegetables.

    According to a study in the Journal of Consumer Research, shoppers found it "painful" to pay for products with cash. This meant they restricted the buying of items which were not good for them.

    The authors of the report, published in America, wrote: "Cash payments are psychologically more painful than card payments, and this pain of payment can curb the impulsive responses to buy unhealthy food items."

    The authors conducted an analysis of actual shopping behaviour of 1,000 households over a period of six months. They found that shopping baskets had a larger proportion of food items rated as impulsive and unhealthy when shoppers used credit or debit cards rather than cash. In follow-up studies they found that people held back from putting unhealthy food in their baskets when paying in cash because of the "pain" of paying in cash, and that the effect is stronger in consumers who are more sensitive to the pain of payment.

    "The notion that mode of payment can curb impulsive purchase of unhealthy food products is substantially important," the authors wrote. "The epidemic increase in obesity suggests that regulating impulsive purchases and consumption of unhealthy food products is a steep challenge for many consumers."

    The study also found that those who paid by cards were also more likely to make impulse purchases, which were invariably less healthy.

    The authors Manoj Thomas from Cornell University, Kalpesh Kaushik Desai, from the State University of New York, Binghamton and Satheeshkumar Seenivasan from the State University of New York, Buffalo, suggested that there may be a connection between rising obesity and the increased use of paying by plastic in America.

    More than a third of American adults are classed as obese. And nearly 40pc of all purchases in 2006 were paid by credit and debit cards. The report said: "The relationship between these trends suggests that self-control is not entirely volitional; it can be facilitated or impeded by seemingly unrelated contextual factors that influence people's visceral feelings."

    - Harry Wallop

    © Telegraph.co.uk

    Chocolate cholesterol claims spark debate

    Chocolate cholesterol claims spark debate

    Dark chocolate Bars of dark chocolate can contain more than 200 calories and 16g of fat

    An ingredient of dark chocolate may help diabetics control dangerously high cholesterol levels, it is claimed.

    Chocolate with high levels of cocoa solids is rich in polyphenols, which other studies suggest can reduce the risk of heart disease.

    The Hull University study found cholesterol fell in a small number of diabetics given bars rich in this ingredient.

    But Diabetes UK said the high fat and sugar content would outweigh benefits.

    High cholesterol levels are a particular problem for many diabetes, and are linked strongly to an increased risk of heart disease.

    The Hull study, published in the journal Diabetic Medicine, tested the theory that chemicals found in cocoa beans could influence this.

    Start Quote

    The tiny health benefit of this compound found in cocoa-rich chocolate would be hugely outweighed by the fat and sugar content.”

    End Quote Dr Iain Frame Diabetes UK

    A total of 12 volunteers with the type II form of the condition were given identical chocolate bars, some enriched with polyphenols, over a 16 week period.

    Those given the enriched bars experienced a small improvement in their overall cholesterol "profile", with total cholesterol falling, and levels of so-called "good" cholesterol rising.

    Sensible approach

    Professor Steve Atkin, who led the study, suggested that it could mean a reduction in heart risk.

    He said: "Chocolate with a high cocoa content should be included in the diet of individuals with type II diabetes as part of a sensible, balanced approach to diet and lifestyle."

    However, there were some concerns from researchers at Diabetes UK that the message would be interpreted as a "green light" to eat more chocolate.

    They pointed out that even bars with the highest levels of cocoa solids would contain high levels of fat and sugar, and could end up doing more harm than good.

    Regular bars of two of the UK's best selling varieties of dark chocolate each contain more than 200 calories and up to 16 grams of fat.

    Dr Iain Frame, director of research at leading health charity Diabetes UK, said he was unconvinced by talk of health benefits.

    "On no account should people take away the message from this study, conducted in only 12 people, that eating even a small amount of dark chocolate is going to help reduce their cholesterol levels.

    "The tiny health benefit of this compound found in cocoa-rich chocolate would be hugely outweighed by the fat and sugar content.

    "The design of the study is also somewhat unrealistic as they asked participants to eat only around half the size of a normal, dark chocolate bar every day for eight weeks.

    "It would, however, be interesting to see if further research could find a way of testing whether polyphenols could be added to foods which weren't high in sugar and saturated fat such as chocolate," Dr Frame said.

    More on This Story

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    Monday, 18 October 2010

    Nagoya, Japan

    'Ten years' to solve nature crisis, UN meeting hears



    Delegates will consider adopting new set of targets for 2020 that aim to tackle biodiversity loss
    The UN biodiversity convention meeting has opened with warnings that the ongoing loss of nature is hurting human societies as well as the natural world.
    The two-week gathering aims to set new targets for conserving life on Earth.
    Japan's Environment Minister Ryo Matsumoto said biodiversity loss would become irreversible unless curbed soon.
    Exhibit in paper outside the convention centre in NagoyaMuch hope is being pinned on economic analyses showing the loss of species and ecosystems is costing the global economy trillions of dollars each year.
    Ahmed Djoghlaf, executive secretary of the UN Convention on Biological Diversity (CBD), described the meeting in Nagoya, Japan, as a "defining moment" in the history of mankind.



    "[Buddhist scholar] Daisetsu Teitaro Suzuki said 'the problem of nature is the problem of human life'. Today, unfortunately, human life is a problem for nature," he told delegates in his opening speech.
    Referring to the target set at the UN World Summit in 2002, he said:
    "Let's have the courage to look in the eyes of our children and admit that we have failed, individually and collectively, to fulfil the Johannesburg promise made by 110 heads of state to substantially reduce the rate of loss of biodiversity by 2010.
    "Let us look in the eyes of our children and admit that we continue to lose biodiversity at an unprecedented rate, thus mortgaging their future."
    Earlier this year, the UN published a major assessment - the Global Biodiversity Outlook - indicating that virtually all trends spanning the state of the natural world were heading downwards, despite conservation successes in some regions.

    “Start Quote

    We are about to reach a threshold beyond which biodiversity loss will become irreversible”
    End Quote Ryo Matsumoto Japanese environment minister
    It showed that loss and degradation of forests, coral reefs, rivers and other elements of the natural world was having an impact on living standards in some parts of the world - an obvious example being the extent to which loss of coral affects fish stocks.
    In his opening speech, Mr Matsumoto suggested impacts could be much broader in future.
    "All life on Earth exists thanks to the benefits from biodiversity in the forms of fertile soil, clear water and clean air," he said.
    "We are now close to a 'tipping point' - that is, we are about to reach a threshold beyond which biodiversity loss will become irreversible, and may cross that threshold in the next 10 years if we do not make proactive efforts for conserving biodiversity."
    Climate clouds
    In recent years, climate change has dominated the agenda of environmental politics.
    And Achim Steiner, executive director of the UN Environment Programme, suggested there is a lack of understanding at political levels of why tackling biodiversity is just important.
    Newly discovered katydid in Papua New Guinea  (6 September 2009) 2010 is the International Year of Biodiversity
    "This is the only planet in this Universe that is known to have this kind of life," he said.
    "This fact alone should give us food for thought, But more importantly, we are destroying the very foundations that sustain life on this planet; and yet when we meet in these intergovernmental fora, society somehow struggles to understand and appreciate what it is what we're trying to do here, and why it matters."
    On the table in Nagoya is a comprehensive draft agreement that would tackle the underlying causes of biodiversity loss, as well as setting new targets for conservation.
    At the heart of the idea is the belief that if governments understand the financial costs of losing nature, they can adopt new economic models that reward conservation and penalise degradation.
    A UN-sponsored project called The Economics of Ecosytems and Biodiversity (TEEB) calculates the cost at $2-5 trillion per year, predominantly in poorer parts of the world.
    Jane Smart, head of the species programme at the International Union for the Conservation of Nature (IUCN), said that although the problem was huge and complex, there were some encouraging signs.
    "The good news is that when we carry out conservation, it does work; we increasingly know what to do, and when we do it, it works really really well," she told BBC News.
    "So we need to do a lot more conservation work, such as protected areas - particularly in the sea, in the marine realm - we need to save vast areas of ocean to protect fish stocks - not to stop eating fish, but to eat fish in a sustainable way."
    Triple win
    Governments first agreed back in 1992, at the Rio Earth Summit that the ongoing loss of biodiversity needed attention. The CBD was born there, alongside the UN climate convention.
    It aims to preserve the diversity of life on Earth, facilitate the sustainable use of plants and animals, and allow fair and equitable exploitation of natural genetic resources.
    The UN hopes that a protocol on the final element - known as access and benefit sharing (ABS) - can be secured here, 18 years after it was agreed in principle.
    However, the bitter politicking that has soured the atmosphere in a number of UN environment processes - most notably at the Copenhagen climate summit - looms over the Nagoya meeting.
    Some developing nations are insisting that the ABS protocol be signed off before they will agree to the establishment of an international scientific panel to assess biodiversity issues.
    The Intergovernental science-policy Platform on Biodiversity and Ecosystem Services (IPBES) is due to be signed off during the current UN General Assembly session in New York.
    Many experts - and Western governments - believe it is necessary if scientific evidence on the importance of biodiversity loss is to be transmitted effectively to policymakers.



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